Import Almond — Buy in Bulk from Supplier in China

Mao Lv Yuan Co., Ltd. supplies Chinese almonds, which are categorized into two primary types: sweet almonds (south almonds) and bitter almonds (north almonds). Sweet almonds are slightly sweet and widely consumed, while bitter almonds have a distinct bitterness and require processing to remove toxicity. The supplier notes that bitter almonds contain approximately 49 percent oil and produce a wetter powder when ground due to their higher oil content.

Bitter almonds from northern China are naturally bitter and must be soaked in water for at least three days to reduce bitterness, a process that also diminishes their almond fragrance. They possess micro-toxicity, which necessitates high-temperature brewing to neutralize harmful compounds. Despite their bitterness, they share the same therapeutic effects as sweet almonds. Sweet almonds, by contrast, are ready to eat and commonly used in both culinary and medicinal applications.

Chinese almonds are often sourced for their medicinal value, with sweet almonds being the more popular choice for direct consumption. The supplier does not specify grades or sizes but highlights the differences in processing and use cases between the two varieties. Buyers typically source these almonds for traditional medicine, food processing, or oil extraction, depending on the type. The listing does not provide details on certifications, packaging, or shipping terms.

Mao Lv Yuan Co., Ltd. is a China-based supplier specializing in almonds, with a focus on the distinctions between sweet and bitter varieties. The company’s profile indicates it operates as an importer tier supplier with a harbor trust tier, and like the first listing, it shows no recorded response activity. The supplier emphasizes the medicinal value of its almonds and provides detailed differences between the northern and southern types.

The listing does not include certifications, company history, or client information, focusing instead on the product’s attributes. The supplier highlights the unique properties of bitter almonds, including their micro-toxicity and the need for specific processing to make them safe for consumption. No details are provided on packaging, shipping, or additional quality controls beyond the inherent characteristics of the almonds.