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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›
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Construction & real estate›💡Electronic & Electrical›🍎Food & Beverages›🛋️Home furnishing & supplies›⚗️Industrial goods & chemical›🪨Minerals & metals›📦Miscellaneous›This 63% moisture pure fresh royal jelly is a raw apiculture product harvested from honeybee colonies and preserved at refrigeration temperatures to retain bioactive integrity. The stated 63% moisture content places it within the fresh, unpasteurised category rather than lyophilised or capsule forms, indicating minimal processing between hive extraction and cold-chain distribution. The supplier positions this grade for nutraceutical and cosmetic formulation, with the high water activity requiring strict temperature control throughout transit. Typical 10-HDA (10-hydroxy-2-decenoic acid) content for fresh Chinese royal jelly ranges from 1.4% to 2.1%, though buyers should request a certificate of analysis for the specific batch.
Fresh royal jelly at this moisture level contains proteins, lipids, sugars, and trace vitamins including B-complex compounds. The typical colour ranges from pale cream to light yellow, darkening with age or improper storage. Chinese-origin royal jelly is predominantly sourced from Apis mellifera ligustica and Apis cerana colonies in Henan, one of China's principal apiculture provinces. Standard packaging for fresh royal jelly is food-grade plastic or glass containers with nitrogen flushing, typically 1 kg, 5 kg, or bulk drums depending on order volume. Buyers should confirm whether the supplier offers IQF (individually quick frozen) blocks or chilled liquid formats, as this affects shelf life and handling protocols.
Primary applications include dietary supplement manufacturing, functional food fortification, and premium skincare formulations where the full enzymatic profile is desired. Cosmetic manufacturers value fresh royal jelly for royalactin and major royal jelly protein (MRJP) content in anti-ageing and skin-repair products. The typical buyer profile comprises contract manufacturers, private-label supplement brands, and R and D laboratories studying bee-derived bioactives. Import terms, MOQ, lead times, and certification specifics (including ISO and GMP claims from the source description) should be confirmed directly with Henan Super-sweet Biotechnology Co., Ltd, as these details were not independently verifiable from the listing data.
| Moisture Content | 63% (supplier-stated, typical fresh royal jelly range 60-70%) |
| Protein Content | Typical 11-15% for fresh royal jelly (buyer to request batch COA) |
| 10-HDA (10-hydroxy-2-decenoic acid) | Typical 1.4-2.1% for Chinese fresh royal jelly (batch-specific verification required) |
| Fat Content | Typical 3-6% in fresh royal jelly, primarily fatty acids and sterols |
| pH | Typical 3.5-4.5 for fresh royal jelly, indicating natural acidity and preservation |
| Storage Temperature | Standard -18°C to -20°C for long-term; 0-4°C for short-term distribution |
| Packaging Format | Typical food-grade containers with nitrogen flush; 1 kg, 5 kg, or bulk drums (confirm with supplier) |
| Shelf Life | Typical 12-18 months frozen at -18°C; 3-6 months refrigerated at 0-4°C |
| Origin of Raw Material | Henan Province, China (principal Chinese apiculture region) |
| Bee Species | Typical Apis mellifera ligustica or Apis cerana for Chinese commercial production |
Henan Super-sweet Biotechnology Co., Ltd is listed as an imported-tier supplier with harbour trust status and no recorded response rate or response time data. The company name indicates specialisation in biotechnology and apiculture-derived products, with its base in Henan Province, a region accounting for substantial Chinese royal jelly output. The listing does not provide incorporation date, registered capital, facility details, or employee count, so these should be requested during due diligence. The supplier claims ISO and GMP certifications in the source description, but buyers should obtain current certificates with scope and expiry dates directly.
The source description emphasises flexible MOQs, FOB and CIF shipping terms, and payment via L/C and T/T, though these are marketing assertions rather than confirmed trade terms. There is no third-party verification badge, audit report, or buyer reference disclosed on the listing. Given the zero percent response rate and zero average response hours, immediate communication testing is advisable before committing to sample or bulk orders. Buyers should verify the supplier's export licence, beekeeping base registration, and compliance with destination-country food safety regulations for royal jelly importation.
| 企业类型 | Supplier |
| 成立年份 | Contact Supplier |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| 响应时间 | <4h |
| 响应率 | Contact Supplier |
Before ordering, verify that Henan Super-sweet Biotechnology Co., Ltd holds a valid export licence for apiculture products and that their registered production facility matches the address on certifications. Request a current certificate of analysis for the specific batch you would sample, covering moisture, 10-HDA, protein, and microbial limits. Confirm the bee species, harvest season, and whether the royal jelly is organic-certified or conventional, as this affects import eligibility and label claims in regulated markets. Ask for references from existing importers in your jurisdiction, and consider engaging a local inspection agency to conduct a pre-shipment factory audit if the order value justifies the cost.
Logistics arrangements for fresh royal jelly require frozen container capacity (reefer or specialised cold-chain logistics) from Henan to port of exit, with continuous temperature monitoring. Confirm with the supplier whether quoted FOB or CIF terms include cold-storage handling fees at origin port and who bears responsibility for temperature logger placement. Payment terms of L/C or T/T are mentioned, but negotiate documentary credit terms that condition payment on satisfactory pre-shipment inspection and phytosanitary certificate issuance. Lead times are not specified in the listing; request production schedule, harvest calendar constraints, and typical port-to-port transit times to your destination, adding contingency for Chinese New Year and peak shipping season congestion.
Quality verification upon arrival should include independent laboratory analysis for moisture confirmation against the 63% specification, 10-HDA quantification, and full microbiological panel including total aerobic count, yeasts, moulds, and Enterobacteriaceae. Inspect packaging integrity for seal breaches, container condensation indicating temperature fluctuation, and nitrogen flush effectiveness. Retain samples from each batch under identical frozen conditions for retesting in case of dispute. Documentation review should cover phytosanitary certificate, certificate of origin, health certificate if required by your country, and customs classification confirmation under HS code 0410.10 or applicable subheading for royal jelly products.
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When importing 63% Moisture Pure Fresh R from China, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
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