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Shenyang Bailin Technology Co., Ltd, located in China, offers a diverse range of products, with 11 active products in its catalogue. The company's primary product categories include Sodium Gluconate, Food Additives, Industrial Chemicals, Vanilla, and Food Chemicals. Its product range encompasses various types of yeast, such as Low Sugar Dry Yeast and Sugar Dry Yeast, as well as Sodium Lignosulfonate and Vanilla For Flavours.
The company's catalogue also features different grades of Sodium Gluconate, including those for concrete admixture, industrial grade, and industrial and food grade. Additionally, Shenyang Bailin Technology Co., Ltd offers Instant Dry Yeast For Bakery and Calcium Propionate for Bread Preservative E282, with an HS code of 2915.50 and material of Calcium Propionate C6H10CaO4 (Salt of Propionic Acid).
Shenyang Bailin Technology Co., Ltd's product range is characterized by its variety of food additives and industrial chemicals. The company's Sodium Gluconate products, for instance, are commonly used in the food and construction industries, where they serve as a concrete admixture or a food additive. The typical grades of Sodium Gluconate include industrial grade, food grade, and pharmaceutical grade, with standard specifications such as purity and moisture content.
The company's yeast products, including Low Sugar Dry Yeast and Sugar Dry Yeast, are typically used in the baking and brewing industries, where they are valued for their leavening properties and ability to ferment sugars. The standard specifications for yeast products often include parameters such as yeast activity, moisture content, and contamination levels.
The primary product categories of Shenyang Bailin Technology Co., Ltd include Sodium Gluconate, Food Additives, Industrial Chemicals, Vanilla, and Food Chemicals.
Buyers should request specifications, samples, and test reports to verify the quality of the products and confirm the company's compliance with relevant certifications and standards.
The HS code for Calcium Propionate for Bread Preservative E282 is 2915.50.
The typical grades of Sodium Gluconate include industrial grade, food grade, and pharmaceutical grade, with standard specifications such as purity and moisture content.
The standard specifications for yeast products often include parameters such as yeast activity, moisture content, and contamination levels.
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