Hugestone Enterprise Co., Ltd.

China hosts Hugestone Enterprise Co., Ltd., which currently lists 23 active products in its catalogue. The supplier groups its offerings under Chemicals & Allied Products, Industrial Chemicals, Wheat and Guar Gum, reflecting a focus on food‑grade additives and basic chemicals. Each product is identified with an HS‑code family that aligns with standard customs classifications for organic acids, sweeteners and hydrocolloids. The catalogue spans HS chapters 13 (vegetable products), 29 (organic chemicals) and 17 (sugar and sugar‑like products).

The product list includes Agar‑Agar (HS 1302.39, derived from red seaweed), Ascorbic Acid (HS 2936.27, L‑ascorbic acid), Aspartame (HS 2939.90), Lactic Acid (HS 2918.11, bio‑fermented from corn starch), Potassium Sorbate (HS 2933.29) and several sodium salts such as Sodium Benzoate (HS 2916.31) and Sodium Citrate (HS 2918.15). Additional items such as Sodium Alginate (HS 1302.39) and Dextrose (HS 1702.30) round out the range, while a few entries lack an HS code in the source data.

The catalogue covers common food‑industry additives: hydrocolloids (Agar‑Agar, Sodium Alginate, Xanthan Gum), organic acids (Citric Acid, Lactic Acid, Malic Acid, Sorbic Acid), preservatives (Potassium Sorbate, Sodium Benzoate), sweeteners (Aspartame, Sucralose, Acesulfame‑K, Sodium Saccharin) and buffering agents (Sodium Citrate, Sodium Ascorbate). In the broader market these chemicals are supplied in food‑grade or pharmaceutical‑grade specifications, typically with purity of 98‑99.5 % and compliance with USP, FCC or JECFA standards. Agar‑Agar is commonly graded by gel strength (e.g., 800 - 1200 g cm⁻²), while sweeteners are described by sweetness factor (e.g., Sucralose ≈600 × sucrose). Dextrose is offered as anhydrous or monohydrate with moisture limits below 0.2 % and 5 % respectively.