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Wong Khama supplies a food‑grade Meat Amelioration additive manufactured in Guiyang, Guizhou, China. The product is a formulated blend of phosphate and carrageenan designed to act as a processing aid for meat products. It is presented as a powder suitable for incorporation into sausage, deli meats and other processed meat formulations. The supplier’s trust tier is harbour, and no response metrics are currently recorded.
Typical usage levels for phosphate‑carrageenan blends range from 2 % to 4 % of the meat formulation, providing water retention improvements of up to 10 % typical. The additive is soluble in water at temperatures above 40 °C, with a particle size below 200 µm typical for food powders. Standard storage conditions are 2 °C to 8 °C, and the product retains functionality for up to 24 months typical. Compliance with food additive regulations such as Codex Alimentarius and local Chinese standards is expected for this grade.
Processors of sausages, cured meats and frozen ready‑meals commonly use this amelioration to reduce cooking loss and enhance texture. The listing does not disclose minimum order quantities, pricing or lead times, so interested buyers should request a formal quotation. Prospective importers are advised to obtain a specification sheet and any relevant safety data sheets before placing an order.
| Material | Formulated Phosphate‑Carrageenan Blend, Food Grade Additive Compound |
| Typical Usage Level | 2‑4 % of meat formulation typical |
| Typical Water Retention Improvement | up to 10 % typical |
| Solubility | 100 % soluble in water at ≥40 °C typical |
| Particle Size | <200 µm typical |
| Standard Storage Temperature | 2‑8 °C typical |
| Typical Shelf Life | 24 months at recommended storage typical |
| Compliance Standards | Codex Alimentarius and Chinese food additive regulations typical |
Wong Khama is situated at Road Duyun.no. 89, District National High Tech.zone, Guiyang, Guizhou, 550001, China. The company operates within the harbour trust tier, indicating a vetted status on the platform. Its profile does not list a response rate, showing no recent replies have been logged. The supplier focuses on providing food‑grade processing aids for the meat industry.
The listing highlights a formulated phosphate‑carrageenan blend intended to improve water retention, binding and tenderness in meat products. No specific certifications are mentioned, so buyers should request a certificate of analysis and safety data sheet. Details such as MOQ, lead time and pricing are not disclosed and must be obtained directly from the supplier.
Meat Amelioration is a specialized food-grade processing aid designed to improve water retention, binding, and tenderness in fresh and processed meat products. This formulated additive blend helps reduce cooking losses and preserve nutritional value, making it essential for sausage manufacturing, deli meat production, and further-processed meat operations. Ideal for import-export trade in food ingredient supply chains serving meat processing facilities and frozen food manufacturers worldwide.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before committing to a purchase, importers should ask Wong Khama for the latest certificate of analysis, safety data sheet and any compliance documents that demonstrate adherence to Codex and Chinese food additive regulations. Obtaining a sample batch for laboratory testing will help confirm that the product meets the buyer’s functional requirements.
Shipping terms, Incoterms and lead‑time estimates are not provided in the public listing. Buyers need to negotiate freight options, such as FOB or CIF, and verify the preferred departure port in Guiyang or a nearby logistics hub. Clarifying payment methods, for example a confirmed Letter of Credit, will protect both parties during the transaction.
Quality control can be reinforced by arranging an independent inspection of the production facility or by testing the received powder against the agreed specifications. Inspection points should include solubility, particle size distribution and microbial limits. Ensure that the supplier supplies a full batch traceability record and retains copies of all test certificates for future reference.
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When sourcing Meat Amelioration for your business, securing the right balance of quality and cost is essential. Wong Khama, a verified supplier based in China, offers this product with key specifications including Food Grade / Food Additive Standard, Multi-component blend including phosphates and hydrocolloids, and Fine white powder, free-flowing. By purchasing directly from the manufacturer or authorized exporter, buyers can negotiate favorable FOB prices starting at $10000/Bags and manage bulk orders with a minimum order quantity (MOQ) of 1 Bags. This product is actively traded under HS Code 3505.10, making it a staple in the Food Chemicals sector with strong demand from importing countries worldwide.
Importing Meat Amelioration requires careful attention to shipping logistics, customs compliance, and secure payment terms. Wong Khama offers flexible shipping options such as Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. To ensure a smooth transaction, buyers should verify import duties for HS Code 3505.10 in their destination country. Common payment methods for international B2B transactions include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P). All transactions and RFQs are facilitated through EximNext, a leading online B2B marketplace designed to make cross-border trade secure and efficient.
Finding trustworthy partners is the foundation of successful importing. The supplier of this Meat Amelioration has been verified on our platform. Whether you are a distributor, wholesaler, or procurement manager, you can request a free quotation, ask for product samples, and finalize your bulk purchase with confidence. EximNext hosts thousands of verified manufacturers and exporters across 200+ countries. Explore similar products in the Food Chemicals category and connect with top-tier exporters on our comprehensive B2B marketplace. Start your sourcing journey today.
Importing Meat Amelioration requires careful attention to shipping logistics, customs compliance, and secure payment terms. Common shipping options include Full Container Load (FCL) or Less than Container Load (LCL) via sea freight. Buyers should verify import duties for HS Code 3505.10 in their destination country. Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), and Documents against Payment (D/P).
The current listed wholesale price for Meat Amelioration from Wong Khama is $10000/Bags on FOB terms from China. Prices may vary depending on order volume, packaging, and destination. For the most accurate bulk quote, send a direct RFQ to Wong Khama through EximNext.
The supplier, Wong Khama, has set a Minimum Order Quantity (MOQ) of 1 Bags for Meat Amelioration. For sample requests or smaller trial orders, contact the supplier directly through our platform's inquiry system.
For international shipping and customs clearance, Meat Amelioration is classified under HS Code 3505.10. Buyers should verify their local customs regulations to determine applicable import duties and taxes for this classification.
To import Meat Amelioration from China, negotiate shipping terms (FOB, CIF, or EXW) directly with Wong Khama. Ensure you have the necessary import licenses for Food Chemicals products in your destination country.
Yes, Wong Khama is a verified supplier on EximNext. You can view their complete company profile, business registration details, certifications, and export history before placing a bulk order.
The key specifications for Meat Amelioration supplied by Wong Khama include Food Grade / Food Additive Standard, Multi-component blend including phosphates and hydrocolloids, and Fine white powder, free-flowing. For a complete technical data sheet or Certificate of Analysis (COA), send an inquiry directly to the supplier through EximNext.
Wong Khama offers Meat Amelioration with standard export packaging. Custom packaging, private labeling, and OEM/ODM options may also be available for large wholesale orders.
Meat Amelioration is actively imported by buyers worldwide. Request a destination-specific CIF or CFR quote from Wong Khama through our platform.
Wong Khama maintains international quality certifications. These ensure that the Meat Amelioration meets international quality, safety, and regulatory standards required for cross-border trade.
Click "Request Quotation" on this product page, specify your required quantity, preferred shipping terms, and destination country. Wong Khama will respond with a detailed wholesale quote including FOB pricing, lead time, and payment options.
Common payment methods include Letter of Credit (L/C), Telegraphic Transfer (T/T), Documents against Payment (D/P), and Escrow services. Confirm accepted terms directly with Wong Khama.
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