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The Drying Fresh Noodle Making Machine from Shanghai OW Technology Co., Ltd. is designed to convert freshly extruded noodles into stable, shelf-ready dried products through controlled thermal and airflow systems. The machine supports adjustable production rates, with capacity ranges typically spanning 50 to 500 kilograms per hour, depending on configuration. Its drying chamber features multi-zone temperature control, allowing precise regulation of humidity and air velocity to prevent cracking or over-drying during the process.
The system is built with food-grade stainless steel 304 for all contact surfaces, and the conveyor belt is made of high-temperature resistant polytetrafluoroethylene. Standard models accommodate noodle widths between 1.5 mm and 6 mm, suitable for spaghetti, vermicelli, and flat ribbon styles. Vegetable-based noodles, including those with spinach or beetroot puree, are processed without discoloration or moisture imbalance when operated within recommended parameters. This aligns with standard industry practices for artisanal and semi-industrial noodle production in Asia and export markets.
Buyers include regional noodle processors in Southeast Asia, packaged food manufacturers in Eastern Europe, and export-oriented restaurants seeking consistent dried product output. The machine is typically shipped in disassembled modules for container transport, with standard packaging in wooden crates and plastic film. Trade terms offered include FOB Shanghai and CIF destination ports. Minimum order quantities are confirmed directly with the supplier, as production lines may be customized for throughput or power input requirements.
| Drying chamber capacity | 100 to 500 kg per hour (adjustable) |
| Temperature range | 40°C to 120°C, ±2°C control accuracy |
| Conveyor material | Food-grade PTFE-coated mesh, heat resistant up to 260°C |
| Noodle width compatibility | 1.5 mm to 6 mm, standard for round and flat varieties |
| Power supply | 380 V, 50 Hz, three-phase (typical for industrial food machinery in China) |
| Airflow rate | 3000 to 8000 m³/h, variable speed fan system |
| Control system | PLC with touch-screen interface, standard for automated food processing lines |
| Material construction | Stainless steel 304 for all wet and food-contact surfaces |
| Typical drying time | 60 to 120 minutes, depending on noodle thickness and moisture content |
| Typical moisture reduction | From 30% to 12% ±1%, standard for safe shelf-stable noodles |
Shanghai OW Technology Co., Ltd. is a manufacturer of food processing equipment based in Shanghai, China, with a focus on noodle and pasta production machinery. The company is listed as an imported supplier with harbor trust tier, indicating verified export compliance and logistics capability. The listing does not disclose company history, employee count, or production volume, and no certifications are confirmed beyond general claims. The supplier responds to inquiries through platform messaging, though response metrics are not recorded.
The company specializes in mechanical systems for fresh noodle drying, with product designs aligned to regional production needs in East and Southeast Asia. It does not claim ISO or FSSAI certification as verified, nor does it list client references or installed base. All technical claims in the listing are attributed to the machine design, not to company credentials. Buyers should request factory inspection reports or production videos directly to verify operational capacity and build quality.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | Contact Supplier |
| Response Rate | New Supplier |
Before placing an order, verify the machine’s electrical compatibility with your local power supply, especially voltage and phase. Confirm the material certification for all food-contact surfaces with a mill test report for stainless steel 304. Request a video demonstration showing the drying process with your intended noodle type, as performance varies significantly with dough hydration and extrusion settings.
Logistics are typically handled via FOB Shanghai port, with lead time ranging from 25 to 45 days after deposit. The machine is shipped disassembled in wooden crates with moisture barriers. Incoterms should be agreed upon in writing; CIF terms may include insurance but add cost. Payment terms commonly require 30% deposit and 70% before shipment. Confirm the container dimensions and crane requirements for unloading.
Quality checks should include a pre-shipment inspection for alignment of drying zones, belt tension, and PLC calibration. Request batch test data showing moisture content, noodle breakage rate, and color retention. Ensure the supplier provides an operating manual in English and spare parts list. Retain a sample of dried noodles from the test run for future quality benchmarking.
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Securing a reliable supply chain for Drying Fresh Noodle Making Machine is critical for maintaining your business operations. Shanghai OW Technology Co., Ltd., a verified supplier located in China, provides high-quality Drying Fresh Noodle Makin ready for international export. By connecting directly with this supplier, buyers can bypass intermediaries, negotiate custom wholesale pricing, and arrange bulk shipments. This product is a key offering within the Light & Medium Machinery industry, catering to distributors, wholesalers, and importers worldwide.
Navigating the complexities of global sourcing is easier when you have direct access to the right manufacturers and exporters. When importing Drying Fresh Noodle Makin from China, buyers can discuss shipping logistics, packaging requirements, and preferred payment terms directly with Shanghai OW Technology Co., Ltd.. This seamless communication is powered by EximNext, a premier online B2B marketplace that connects ambitious buyers with verified global sellers across every major industry.
We understand that verifying supplier credentials is a top priority for importers. Shanghai OW Technology Co., Ltd. is part of our extensive network of vetted international exporters. Browse more products in the Light & Medium Machinery category or discover new suppliers across the Light & Medium Machinery sector. Expand your sourcing capabilities through our trusted B2B marketplace — the import export marketplace built for serious international trade.
When importing Drying Fresh Noodle Makin from China, buyers should consider shipping terms (FOB, CIF, EXW), customs documentation requirements, and payment security. Contact the supplier to discuss the best logistics options for your destination country.
Click the "Request Quotation" button to contact Shanghai OW Technology Co., Ltd. directly. The supplier will provide a custom quote based on your required bulk quantity and shipping destination.
Yes, Shanghai OW Technology Co., Ltd. provides Drying Fresh Noodle Makin for bulk export from China. You can negotiate the MOQ, packaging details, and shipping terms directly with the supplier.
Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Shanghai OW Technology Co., Ltd.. Contact the supplier to discuss the best logistics options for importing Drying Fresh Noodle Makin to your country.
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