Import Chilled Beef — Buy in Bulk from Supplier in Brazil

Green Field Beef Comercio E Exportacao Ltda exports chilled beef from Brazil. The company offers a range of cuts, including steaks, roasts and other boneless portions, all vacuum‑sealed to retain freshness. Products are sourced from Brazilian cattle farms that follow established animal‑welfare and hygiene protocols. Shipments originate from Ariquemes, Rondônia, Brazil.

Typical industry practice for chilled beef involves storage at -1 °C to +2 °C and a refrigerated shelf life of ten to fourteen days. The vacuum packaging limits oxygen exposure, helping to maintain a moisture content of 70‑75 % and a pH between 5.5 and 5.8, which are common quality indicators. The listed cuts meet standard grading criteria comparable to USDA Choice, offering consistent marbling and tenderness. Certifications such as ISO and HALAL are available on request, reflecting compliance with international food safety standards.

Restaurants, catering firms and food‑retail chains use the beef for menu items ranging from grilled steaks to slow‑cooked roasts. Buyers should verify the exact cut specifications, minimum order quantity and preferred incoterm prior to contract. Green Field Beef can supply under FOB or CIF terms, with payment typically arranged via LC or T/T. Detailed product documentation and traceability records are provided to support import compliance.

Green Field Beef Comercio E Exportacao Ltda operates from Rodovia RO 257, Km 13, Area Rural, Ariquemes, Rondônia, Brazil. The company carries a harbor‑tier verification, indicating it satisfies basic compliance checks for meat exporters. It specialises in supplying chilled beef cuts to international buyers, focusing on consistent quality and traceability. Although the platform records show no recent response activity, the supplier’s contact details are publicly listed for direct inquiry.

The firm can provide ISO and HALAL certificates to meet diverse market requirements. Export shipments are prepared with temperature‑controlled containers to preserve meat integrity. Buyers are advised to request the latest phytosanitary and animal health certificates before finalising purchase agreements. The supplier is prepared to discuss payment options, incoterms and any specific packaging preferences.