Import Black Grass Jelly Leaves Sticks Highland — Buy in wholesale FOB from Supplier in Viet Nam

Black Grass Jelly Leaves Sticks Highland from 99 Gold Data Processing Trading Company Limited are dried, rolled leaves of Mesona chinensis, a herbaceous plant native to the elevated regions of Viet Nam, used to prepare the gelatinous dessert known as grass jelly or suong sao. The leaves yield a characteristic near-black extract when boiled, forming a firm, translucent jelly with mild vegetal sweetness and cooling properties valued in Southeast Asian and East Asian food traditions. The supplier sources these leaves from highland growing areas, where cooler temperatures and specific soil conditions are understood to concentrate the polysaccharides that provide the natural gelling function, though buyers should request batch-specific organic certification documentation to confirm cultivation standards.

The sticks are typically sun-dried or low-temperature dried to preserve gelling potency and colour, with standard industry moisture content for dried grass jelly raw material falling between 10% and 13% to prevent mould whilst maintaining extractability. The leaves are graded by colour intensity, with deep violet-black indicating higher mesona polysaccharide content and superior gelling strength; typical dried leaf dimensions range from 15 cm to 25 cm in length when unrolled, though the supplier does not specify exact sizing. No artificial additives, sulphur dioxide treatment, or chemical dyes are used in genuine highland material, and the natural pectin-like compounds require only boiling water and a setting period to form the characteristic jelly, without additional gelatin or starch.

Primary buyers include dessert manufacturers, bubble tea chains, Asian food distributors, and importers serving Vietnamese, Chinese, Malaysian, and Thai communities in overseas markets. The product ships dried, offering extended shelf stability and reduced transport cost compared to pre-prepared jelly; typical packaging for export is multi-layer kraft paper or food-grade poly-lined cartons to prevent moisture ingress. Incoterms and minimum order quantities are not stated in the listing data and must be confirmed directly with 99 Gold Data Processing Trading Company Limited. Buyers should verify phytosanitary requirements for dried plant material in their destination market, as regulations for Mesona imports vary by country.

99 Gold Data Processing Trading Company Limited

Viet Nam⚓ Harbor

3.5(93)

99 Gold Data Processing Trading Company Limited is registered in Viet Nam and operates as a traded goods supplier with an imported supplier tier and harbour trust designation. The company profile indicates it sources agricultural and food-processing commodities for export, though specific founding year, facility details, employee count, and annual turnover are not disclosed in available data. The listing presents no verification badges, certificates, or third-party audit references that buyers can inspect, and the response rate is recorded at 0.00% with zero average response hours, suggesting either a newly listed account or inactive enquiry management. Buyers should initiate direct contact to assess current operational status and responsiveness before planning procurement timelines.

The supplier markets Black Grass Jelly Leaves Sticks Highland as an organic, highland-sourced product suitable for commercial food-service and retail distribution channels. No factory address, production capacity, or existing client references are provided, and claims regarding ISO and FSSAI certifications appear in the source description but lack certificate numbers or issuing body details that would allow verification. The company positions itself as facilitating CIF shipments, yet specific port of origin, container loading capability, and documentation support must be negotiated directly. Prospective buyers are advised to request supplier registration documents, organic certification copies, and a sample batch for laboratory analysis prior to committing to volume orders.