Import Black Tilapia Whole Round — Buy in wholesale FOB from Supplier in Viet Nam

Black Tilapia Whole Round from Eos Seafood Co., Ltd. is a frozen tilapia product processed in Thu Duc, Ho Chi Minh City, Viet Nam, offered in the complete round form with head and viscera intact. Eos provides multiple processing options beyond whole round, including gutted and scaled, gutted and scaled with gills removed, whole cleaned, moon cut, and HGT (head off, tail off), allowing buyers to select the presentation that matches their downstream equipment and labour costs. Size grades span 100-200 g up through 800 g plus, with 10 kg standard packs or customer-specified packing. The supplier lists a 24-month shelf life and net weight configuration of 80-100%, figures that align with typical frozen aquaculture product parameters but should be confirmed in the purchase specification.

Vietnamese tilapia aquaculture has expanded significantly, with the Mekong Delta and southeastern provinces supplying processing clusters around Ho Chi Minh City. Eos sources from this domestic pond-culture base; buyers should confirm whether the fish is farmed under VietGAP, ASC, or other certification, or if it carries only basic commercial farm documentation. The whole round form preserves maximum flexibility for the buyer's own secondary processing but requires adequate thawing, gutting and scaling infrastructure. Flesh quality indicators for tilapia include a clean white to slightly pink fillet colour, low fat line separation, and neutral odour upon thawing. Eos operates a sales office in Linh Dong Ward, Thu Duc, with direct contact through WhatsApp and email for specification confirmation and order negotiation.

Target buyers include African and Middle Eastern importers who prefer whole round for traditional market presentation, Asian processors converting to value-added fillets or smoked products, and Latin American distributors seeking cost-competitive frozen aquaculture. The 100-200 g and 200-300 g grades suit retail portion packs and small-restaurant chains, while 500 g plus serves institutional processing. Eos indicates willingness to customise packing, so buyers with private-label or specific retail multipack requirements can negotiate bespoke inner packs. Payment terms, MOQ and lead time are not stated in the source data and must be confirmed directly with the supplier's sales team via the channels provided.

Eos Seafood Co., Ltd. is based in Thu Duc, Ho Chi Minh City, Viet Nam, with a registered address at 6/2a Street 20, Linh Dong Ward. The company operates as a processor and exporter of frozen seafood, with a product range centred on tilapia in multiple presentations and steak sizes. The source profile does not state the year of establishment, number of employees, annual turnover, factory floor space, cold storage capacity, or specific export market certifications such as EU approval, BRC or ASC. The trust tier is harbour, with a 0.00 percent response rate and zero average response hours on the platform, so buyers should rely on direct communication through the supplier's declared WhatsApp number (+84947899922) or email ([email protected]) for active engagement.

The company maintains a commercial website at eosseafood.com, which buyers can review for additional corporate information and product photography. Eos emphasises sustainable quality and competitive market pricing, with flexibility in packing and product form. No client references, production volume figures, or named retail or foodservice accounts are provided in the source data. Buyers should conduct standard due diligence: request business registration, tax identification, and any available third-party audit reports; verify the physical factory location through video call or site visit; and test responsiveness through the declared channels before committing to volume orders.