Import Cutting Board — Buy in Bulk from Supplier in Thailand

Northern Wood Collection offers a cutting board that measures 10 inches in width, 12 inches in length and 0.5 inches in thickness. The board is produced in Thailand and dispatched from the supplier’s facility in Lampang. Its compact size makes it suitable for both countertop preparation and portable service stations. The product description highlights a lightweight construction that eases handling during busy kitchen workflows. The board is typically fabricated from hardwood such as teak, a material favoured for its natural resistance to moisture and warping. A food‑grade finish is applied to create a non‑porous surface that discourages bacterial growth. Standard specifications for this class of board include a surface hardness of around 55 HB and a moisture content below 12 %. The board’s weight is typically about 1.2 kg, providing stability without being overly heavy. It is used by culinary schools, restaurant kitchens and catering services that require a durable, hygienic work surface. Trade conditions such as minimum order quantities, packaging in plastic bags and paper cartons, and FOB or CIF shipping are negotiable and should be clarified with the supplier. Prospective buyers are encouraged to request the supplier’s food‑contact certification and to verify board dimensions against their workspace requirements.

Northern Wood Collection is listed as an imported supplier located at 276 Moo.7, Lampang 52190, Hangchat, Thailand. It holds a harbour trust tier, indicating a verified status within the platform’s verification system. The supplier’s response metrics show a response rate of 0.00 and no recorded average response time, suggesting limited communication activity. The company’s catalogue includes cutting boards and other kitchen equipment. Northern Wood Collection does not disclose production capacity, lead times or certification details in the public profile, so buyers should request this information directly. The listing emphasises durability and hygienic design, implying suitability for professional kitchen environments.