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This cast iron grill pan is engineered for steak cooking with a square profile, enamel coating, and a 26 by 26 by 4 cm dimension. It weighs 2.9 kilograms and features a cast iron handle integrated into the body. The pan is produced in Hebei, China, and marketed under the Southsea brand with model number NH-EG04. The enamel finish is designed for easy cleaning and rust prevention without seasoning.
The pan uses high-purity cast iron with low carbon content, typical for cookware requiring even heat distribution. The enamel coating is applied in two layers and cured at high temperature to ensure durability. Color options include white-red, as specified by the buyer. Unlike bare cast iron, this variant does not require curing and resists rust from acidic marinades and prolonged moisture exposure.
The pan is commonly sourced by restaurants, catering services, and retail kitchens seeking consistent cooking surfaces. Bulk buyers order for uniformity across multiple stations. Packaging is in brown or custom color boxes, with daily supply capacity of 5,000 units. Delivery occurs from Tianjin Port after payment via T/T, L/C, or D/P. Lead time is fixed at 45 days post-payment, with no expedited options available.
| Material | Cast iron |
| Coating | Enamel |
| Dimensions | 26 cm x 26 cm x 4 cm |
| Weight | 2.9 kg |
| Shape | Square |
| Handle Material | Cast iron |
| Color Options | White-red (as specified by buyer) |
| Packaging | Brown carton or color box |
| Certifications | CE, EU, CIQ, EEC, FDA, LFGB, SGS |
| Typical Enamel Adhesion Strength | Standard minimum 5 MPa for food-grade enamel on cast iron, tested per ISO 6988 |
Anping Nanhai Sanitary Ware Co., Ltd. operates from Baituoluo Development Zone in Anping County, Hebei, China. The supplier is classified as imported and harbor-trusted, indicating verified export compliance and logistics readiness. The listing shows no claims about years in business, workforce size, or client names, and no certifications beyond standard regulatory approvals.
The company specializes in cast iron cookware and does not present itself as a manufacturer of sanitary ware despite its name. Production capacity is listed at 5,000 units daily, suggesting a focused facility. No information is provided about internal quality control processes, R&D, or third-party audits beyond the listed certifications.
| Business Type | Supplier |
| Year Established | Recently Joined |
| Employees | Contact Supplier |
| Annual Revenue | Contact Supplier |
| Main Products | View Products Tab |
| Major Markets | Global |
| Response Time | <4h |
| Response Rate | New Supplier |
Before placing an order, verify the enamel coating’s compliance with FDA and LFGB standards by requesting a test report for heavy metal migration. Confirm that the white-red finish matches your branding requirements, as color is customizable. Inspect sample units for coating uniformity, absence of bubbles, and edge chipping under low magnification. Do not accept shipments without batch-specific certification documentation.
Confirm the Incoterms with the supplier: shipments leave from Tianjin Port under FOB terms. Lead time is 45 days after payment, so plan inventory accordingly. Payment methods include T/T, L/C, and D/P. Ensure the bill of lading matches the packing list and that the cartons are labeled with the model number NH-EG04. Request a pre-shipment inspection report for dimensional accuracy and coating integrity.
Conduct quality checks upon arrival: measure weight per unit to ensure it falls within ±5% of 2.9 kg. Test enamel adhesion using a cross-hatch test per ASTM D3359. Check for warpage by placing the pan on a flat surface and observing gaps under light. Retain a sample from each batch for future reference. Ensure all documentation includes the supplier’s name, model number, and certification codes.
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Shipping terms such as FOB, CIF, or EXW can be negotiated directly with Anping Nanhai Sanitary Ware Co., Ltd.. Contact the supplier to discuss the best logistics options for importing Cast Iron Grill Pan For S to your country.
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