从China供应商批发进口Calcium Propionate — FOB条款

Application: Calcium propionate is a new kind of food additive, is one of the world health organization (WHO) and the United Nations food and agriculture organization (FAO) approved the use of safe and reliable food and feed mould inhibitor.Calcium propionate on mold, yeast and bacteria has broad antibacterial effect. 1. Calcium propionate can be used as a food and feed mould inhibitor, preservative agent for bread and cakes.Calcium propionate is easy to be mixed with flour evenly, as a fresh preservatives can provide essential calcium again at the same time, have the effect of fortified foods. 2. Calcium propionate produce viscose silk material to mold and can cause the bread of aerobic has inhibitory effect on bacillus, no inhibitory effect on yeast. 3. In the starch, protein and fat material for mold, aerobic bacteria and gram-negative bacteria, spores produced effectively such as aflatoxin, has a unique mouldproof, anti-corrosion properties. 4. Is made, feed, food and aspects of a new type of TCM with safety, high efficiency, broad spectrum of food and feed mould inhibitor. 5. Calcium propionate as feed additives can effectively inhibit feed mildew, extended shelf life, feed if cooperate with other inorganic salt can increase the appetite of livestock, increase milk production in cows.Calcium propionate volatile small, high temperature resistant, animals, good adaptability, suitable for a variety of feed use. 6. Calcium propionate is also can be used as toothpaste, cosmetics additives, good antiseptic effect. 7. A new type of feed additives, mainly used as mould inhibitor, which can lengthen the freshness of the feed.On the mold, aerobic bud bacteria and gram-negative bacteria has good anti out effect, also can inhibit the production of aflatoxin, and harmless to yeast, harmless to human and animal, non-toxic side effects.Also can be used as a food preservative.Calcium propionate chemical safety manual (MSDS) Storage:Store in a cool, dry place.Store in an airtight container. Dispose:Thoroughly clean after operation.Wash your hands before eating.Use with adequate ventilation conditions.Reduce dust generation and accumulation.Avoid contact with skin and eyes.Avoid eating and breathing. Notes: (1) using a leavening agent unfavorable use calcium propionate, because can be reduced due to the formation of calcium carbonate's ability to produce carbon dioxide. (2) for calcium propionate acid type preservatives, within the scope of the acid works: pH5 to mold inhibitory effect best, below pH6 bacteriostatic ability decreased obviously.