Import Apple Cider Vinegar — Buy in wholesale FOB from Supplier in India

Mie Global Food supplies organic apple cider vinegar with mother, a fermented product derived from organic apple juice and containing the live bacterial culture known as the mother. This unfiltered vinegar retains the cloudy sediment of beneficial acetic acid bacteria and yeast, distinguishing it from clarified or filtered counterparts. The supplier, based in Maharashtra, India, produces this commodity for bulk international trade, with the material specified as fermented organic apple juice containing the mother culture. The product meets organic certification standards and is positioned for importers seeking clean-label ingredients across food, beverage, and wellness manufacturing sectors.

The mother in this vinegar consists of cellulose and acetic acid bacteria in a symbiotic culture, which continues to ferment and develop flavour complexity during storage. Organic apple cider vinegar with mother typically carries acetic acid content between 5% and 6% by volume, though the exact titratable acidity should be confirmed per batch. The organic certification indicates compliance with standards prohibiting synthetic pesticides and fertilizers in the apple orchards. Fermentation occurs in two stages: yeast converts sugars to alcohol, then Acetobacter species oxidise ethanol to acetic acid. Bulk packaging for international shipment typically involves food-grade HDPE drums, IBC totes, or stainless steel containers, depending on order volume and destination requirements.

Primary buyers include manufacturers of functional food products, health supplement formulators, natural cleaning product companies, and beverage producers seeking probiotic positioning. The vinegar serves as an ingredient in salad dressings, marinades, tonics, and digestive health products. Restaurants and food service distributors in markets with strong demand for organic and fermented ingredients also represent key demand segments. Importers should verify the specific organic certification body (USDA Organic, EU Organic, or NPOP India), request certificate of analysis for acidity and microbial counts, and confirm packaging specifications and shelf-life documentation before committing to volume orders.

Mie Global Food operates from Unit E-9, Gala No. 38-40, within Bhumi World Industrial Estate in Bhiwandi, Maharashtra, India, postal code 421302. The facility sits in the Thane district, a region with established food processing and warehousing infrastructure proximate to Mumbai port access. The supplier holds a harbor trust tier classification on the platform, with a recorded response rate of 0.00 and zero average response hours, indicating no response history to buyer enquiries through this channel. No organic certification body, export licence numbers, or production capacity figures are stated in the available profile data.

The listing explicitly states the company produces organic apple cider vinegar and apple cider vinegar with mother, positioning itself as a manufacturer rather than a trader. The source description is minimal, consisting of a single sentence about production activity. No information is provided about years in operation, ownership structure, number of employees, annual revenue, confirmed client base, or third-party audit status. Buyers should independently verify manufacturing capability, request factory inspection reports, and confirm organic chain-of-custody documentation directly with the supplier before placing orders.